Recipe of Safforn Chicken

Safforn Chicken Recipe:

Ingredients:

• 1/2 cup coconut oil
• 3 small cinnamon stick
• 5 cloves
• 4 green cardamoms                            
• 2 tbsp minced garlic
• 1 1/2 onions sliced
• 4/1 tsp nutmeg
• 1 tbsp minced ginger
• 1 tbsp garlic paste
• 1 Lb chicken
• Salt to taste
• 1/2 tsp red chilli powder
• 1 1/2 Safforn,crushed and soaked in 4 tbsp of hot water

Method:

• 1. Heat the oil in a pot and add the cinnamon,cloves and cardamoms. Fry until they crackle.
• Add the chopped garlic and fry until brown
•  2. Add the ginger  and garlic paste, the chicken pieces,salt and red chili powder. Stir and cook
• until water evaporates and bring to a boil. Reduce heat,cover the pan and cook until chicken become tender.
•  3. Remove the pot from the heat and cool. Take out chicken pieces and strain the gravy, through a fine strainer.
• 4. Add the chicken pieces to the gravy. Simmer until the gravy is reduced to half and has a sauce-like consistency. Add the safforn. Stir and serve

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